Cupcakes are easy to make and they are liked by all. Many types of cupcakes are available in the market. Cupcakes come in many flavors ranging from chocolate cups to fruits, vanilla, strawberries. You can also make it at home. Your children will also like these. By the way, children not only grow but also like to eat cupcakes. If you cook it at home and eat it, it will be more healthy and tasty as well. So now you first learn the exclusive recipe for making Vanilla cupcakes recipe.
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- Preparation Time – 5 mins
- Cook Time – 25 mins
- Course – Dessert
- Cuisine – American
Ingredients for Vanilla Cupcakes Recipe
- 100 grams all-purpose flour
- 100 grams sugar powder
- Butter – 100 Grams
- 1/2 teaspoon baking powder
- 1/2 teaspoon vanilla extract
- Pinch of salt
- 25 ml buttermilk
- Chocolate Sprinkler
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- Disposable Cups
- 6 Cup Cake Tray
- Hand Mixer
- Bowl for mixing
- Plastic Disposable Piping Bag
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Vanilla Cupcakes Recipe
- Preheat the oven to 180 ° C. Take a large bowl. For mixing, add refined flour, sugar, a pinch of salt, and baking powder.
- Mix all the ingredients well.
- Now add 1 1/2 tsp vanilla essence, 25 ml buttermilk, and 100 gm butter and mix all the ingredients well to make the mixture.
- Fill the cup with the mixture.
- Now cook it in the oven at 180 ° C for 25 minutes, after 25 minutes the golden brown cupcake is ready.
- Take the cream in a large bowl. To beat it, with the help of a hand mixer, whip the cream, first start slow and then increase the speed.
- For a good fatty cream, you will need a super-high-speed hand mixer, the cream is ready after 4-5 fats.
- Prepare the piping bag, then pour the cream in it and take special care that there is no air in it, for this, you have to fill the cream with the surface of the piping bag.
- Now decorate the cupcake, so take the easy and delicious vanilla cupcake that is ready to serve.